At Tara Farm and Nursery
Homemade Wines, Cordials, Juice, Jam, Jellies. Canning is not necessary as long as you have a freezer. North American, native-based grape vines producing up to 20 pounds on a mature vine. Deep purple richness, full of immune support and home-grown flavor. Read on… I have stopped buying commercially made fruit juice. Every week I make…
I’m one of those folks who just has to have a real book in my hands to get “in the flow”. I have always had a library, and still love used book stores. I miss them terribly. There’s nothing like sitting on the hard wood floor with a large mug of deep black coffee, shelves…
Early spring, pending snow, and the tips of the asparagus are just breaking through…
Special Order Plant for 2022: Elderberry ** How Do We Love Thee! : Wine, Jams, Pies, Pancake Syrup, and Floral Spring Teas: The flavors and healing properties, the form and texture of the leaves and the fragile umbrellas of white to creamy flowers – I have several plants in my gardens: native North American, Samdal…
Why Natives? The Wyoming SunflowerHelianthus maximilani or the Perennial Sunflower will soon be gracing everyopen space, every road barrow pit, and my garden. Why my garden? Nothing is like the warm, golden color of these natives. Fast Food for the Road: The flowers feed late pollinators, preparing themfor migration, hibernation or egg-laying. Seeded flower heads…
“Food forest” is one of those permaculture terms that always feels like the secret language of only special people with special knowledge. Folks, it’s a windbreak, a privacy hedge, a hedgerow in the oldest sense. But it is a well-thought out windbreak or hedge. One that fits with the terrain, and the human, and the…
All Together Now: Free Remote Consults Beginning March 30 Text, Email or Messenger & Get Discounts Every spring I get texts (got one today!!), emails and phone calls with questions on plants, gardens, water, soil and design projects. Starting March 30, 2020 I will be taking questions and brainstorming by text, email, Facebook Messenger or…
Duck egg / asparagus / mushroom / mozzarella scramble last night. It was the last of the 2019 frozen asparagus; the duck eggs were fresh. (I’m getting a dozen every couple days and sharing them with my neighbor.) The ducks are presently cultivating the Meditation Garden, the little vineyard and the the Ribes Patch…